How to make an Iced Coffee

DIY Iced Coffee

Making iced coffee really shouldn’t just be considered as some hot coffee that is poured over some ice and then served. Or at that is not how to make an iced coffee that is truly going to taste at its best. By doing this it dilutes the coffee but it also will actually make the iced coffee a lot more bitter. Real, honest to good iced coffee is actually a cold brewed coffee. This cold brewing of your coffee helps to reduce the coffees acidity and this in turn will enhance the sweetness and other complex flavors.

Iced Coffee Demystified

Here is how to make an iced coffee. This is a simple recipe and can be used in a variety of different ways. This quick recipe will produce six ounces of iced coffee.

Simple Iced Coffee Recipe

Take a pitcher and whisk together a third cup of your favorite ground coffee with 1 1/3 cups of cold water. Make sure all the lumps are gone. Once this is done cover the pitcher with some plastic wrap and refrigerate no less than five hours. However, it is best that you do so longer like anywhere from 12 to 24 hours. But if you are in a hurry for an iced coffee then five hours will do. You shouldn’t let it steep any longer than 24 hours though, if you do, it will become bitter and you don’t want that.

After the iced coffee has steeped long enough you will want to strain the coffee through a strainer that has a coffee filter in it and then put the strainer over a tall glass filled with ice. Use a spatula to help push the coffee through your coffee filter.

That’s it. That’s how to make an iced coffee, as simple as that. Guess what? This quick and simple way of making an iced coffee will only cost you about twenty cents as compared to you paying nearly 15 times more than that in most of your local coffee shops!

So, how to make an iced coffee for one is great, but what about more? No problem, you can double, triple or even quadruple this particular recipe because after it has been strained you can leave it in your refrigerator for five days before it starts losing its great flavor. Or you can increase this iced coffee recipe to serve guest or family. You can also put it in a thermos and take it with you wherever you may be going and enjoy iced coffee on the go.

How to make an iced coffee that is a little more interesting? That’s easy, you can take this basic recipe and create whatever kind of iced coffee you want. You can make a Vietnamese style by just adding a tablespoon of some sweetened condensed milk. You can turn it into a coffee float by adding a scoop of vanilla ice cream and then garnish it with some chocolate pieces. There are a vast variety of ways in which you can use this iced coffee recipe.

How to Make an Iced Coffee a Dessert Drink

Here is how to make an iced coffee chocolate milkshake you are sure to enjoy.

Iced Coffee Chocolate Milkshake Recipe

You will need a half a cup of your iced coffee recipe, a tray of ice cubes, five ounces of sweetened condensed milk, a half of a cup of regular milk and one tablespoon of chocolate syrup.

Take all the ingredients and put them in a blender and blend until the mixture is smooth. That’s it. Once blended pour your iced coffee chocolate milkshake into glasses and serve immediately.

How to Make an Iced Coffee Cocktail

 Iced Coffee Cocktail Recipe

This is a quick and easy cocktail that you can make with your homemade cold brew iced coffee. All you need is four ounces of your iced coffee, one and half ounces of flavored vodka like vanilla or caramel and one tablespoon of some heavy cream.

Take a glass and fill with ice, add the iced coffee, vodka and cream, stir and enjoy. If you enjoyed this post stay tuned. Don’t forget to like, share and follow us.

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